Join us for a Long Lunch at Ploos Restaurant by the sparkling Sydney harbour with sweeping views across to the Opera House and up to the Sydney Harbour Bridge, plus the incredible feast created by chef Peter Conistis – we LOVE this special event which is one of the absolute highlights of our year.
The menu is always created especially for these events, comes in many parts and is finalised closer to the event. This always books fast.
Matched wines care of Gapsted Wines from the Victorian High Country.
- Hosted by Peter Conistis & Maeve O’Meara